100 Dollar Cake(A Favorite Of My Mother) - cooking recipe

Ingredients

1/2 c. butter
2 c. sugar
2 eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1 tsp. salt (level)
4 blocks bitter chocolate
1 1/2 c. sweet milk
1 c. nuts

Preparation

Mix butter and sugar well; add beaten eggs and melted chocolate.
Add flour and milk a little at a time, then nuts and vanilla.
This makes a runny batter for three layers.
Bake at 350\u00b0 for 25 minutes.