Peter Paul Mound Cake - cooking recipe

Ingredients
    1 box devil's food cake mix
    1 stick butter
    1 c. milk
    1 c. sugar
    20 large marshmallows
    14 oz. pkg. coconut
    1 tsp. vanilla
Preparation
    Mix butter, milk and sugar.
    Boil 10 minutes or until syrupy. Mix in marshmallows and vanilla.
    Remove from stove and add coconut.
    Let cool.
    Spread over cake already prepared by the directions on the box.
    Be sure cake is cool.

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