Baked Chicken Supreme - cooking recipe

Ingredients

3 to 4 chicken breasts
1 c. sour cream
2 tsp. lemon juice
2 tsp. Worcestershire sauce
2 tsp. celery salt
1 tsp. paprika
1 tsp. salt
1/4 tsp. pepper
1 c. dry bread crumbs
1/2 c. melted butter

Preparation

Combine sour cream and seasonings.
Coat chicken breasts with it.
Refrigerate overnight.
Roll chicken in cup of crumbs.