Debbie'S Lemon Chicken - cooking recipe

Ingredients

2 lb. chicken pieces (can use legs, thighs, breasts or cubes)
3/4 c. vegetable oil
3/4 c. lemon juice
2 tsp. seasoned salt
2 tsp. paprika
2 tsp. sweet basil
2 tsp. thyme
1/2 tsp. garlic powder

Preparation

Combine all ingredients (except chicken).
Place chicken in heavy plastic bag (or bowl/container) and pour marinade over chicken.
Marinate in refrigerator for several hours or overnight. Bake at 350\u00b0 for 50 minutes or cook on grill until chicken is done.