Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. brown sugar
1 c. white sugar
1/2 c. shortening
1 c. oatmeal
2 eggs
1 tsp. baking soda
1 tsp. cinnamon
1 1/2 c. flour
1/2 tsp. salt

Preparation

Pour water over oatmeal; let stand for 10 minutes. Mix other ingredients in. Bake in 8 x 12-inch pan at 350\u00b0 for 35 minutes.