Cold Rice And Green Peas - cooking recipe

Ingredients

2 c. uncooked rice
1 c. frozen peas (1 pkg.)
1/4 c. minced onion
1/4 c. parsley
1/2 c. oil
3 Tbsp. tarragon vinegar
1 tomato, peeled, juice taken out and diced well

Preparation

Prepare rice according to package directions.
When cooked, add all of the ingredients and mix well.
Refrigerate a few hours and serve cold.