Peanut Brittle - cooking recipe
Ingredients
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1 c. sugar
1/2 c. white corn syrup
1/4 c. water
2 c. peanuts
1 tsp. soda
Preparation
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Cook sugar, syrup and water until it forms a thread, then add peanuts. Cook until peanuts seem to pop and syrup mixture is a light brown. Take off the stove. Add soda, mixing well. Pour into Pam sprayed pie plates.
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