Chicken And Dumplings - cooking recipe

Ingredients
    10 chicken thighs
    3 qt. water
    2 red pepper pods
    salt and pepper to taste
    1 c. milk
    1 tsp. salt
    1 egg
    1 heaping Tbsp. Crisco
    flour
Preparation
    Put chicken and seasonings into 3-quarts water and cook until tender.
    Debone.

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