Chicken And Dumplings - cooking recipe
Ingredients
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10 chicken thighs
3 qt. water
2 red pepper pods
salt and pepper to taste
1 c. milk
1 tsp. salt
1 egg
1 heaping Tbsp. Crisco
flour
Preparation
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Put chicken and seasonings into 3-quarts water and cook until tender.
Debone.
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