Frosting - cooking recipe

Ingredients

1/2 butter, softened
1 (16 oz.) pkg. powdered sugar
3 to 4 Tbsp. milk
1 tsp. vanilla extract
1 tsp. lemon extract

Preparation

Cream butter.
Gradually add sugar, beating well. Add remaining ingredients.
Beat until smooth.
Can also add thinly sliced bananas on top of each layer of frosting.