Squash Casserole - cooking recipe

Ingredients

3 c. mashed, cooked squash
1 medium onion, chopped
1/3 stick margarine
2 Tbsp. sugar
1 tsp. salt
1 tsp. pepper
1 c. Pet milk
3 eggs, beaten
1 c. grated cheese (Cheddar or Velveeta)
1 1/2 c. cornbread crumbs
cracker crumbs (optional)

Preparation

Saute onion in margarine.
Mix everything together.
Pour in a 13 x 9-inch baking dish.
Put cracker crumbs on top (optional). Bake 45 minutes at 350\u00b0.