Amish Pumpkin Bread - cooking recipe
Ingredients
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3 c. sugar
1 c. oil
4 beaten eggs
1 lb. (16 oz.) pumpkin
3 1/2 c. flour
2 tsp. soda
2 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves, nutmeg and allspice
2/3 c. water
Preparation
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Mix ingredients in large bowl in order given, adding the 2/3 cup water last.
Pour into greased and floured pans.
Bake 1 hour for doneness in 350\u00b0 oven.
Makes 2 large loaves or 4 small.
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