Ambrosia Pie(Amazing) - cooking recipe

Ingredients

1 3/4 c. milk
1/2 c. biscuit mix
rind of 1/2 orange
1 1/2 tsp. vanilla
3/4 c. sugar
4 eggs
1/4 c. butter or margarine
1 c. Baker's Angel Flake coconut
9 medium size Golden Delicious apples (about 3 lb.)
2 Tbsp. margarine/butter
2 unbaked pie crusts
2 Tbsp. all-purpose flour
1/2 tsp. ground cinnamon
1/8 tsp. salt
sugar
1 Tbsp. milk

Preparation

Peel, core and thinly slice apples.
In 12-inch skillet over medium
heat, in hot margarine/butter, cook apple slices until tender and crisp; about ten minutes, stirring occasionally.
Set aside.
Preheat oven
to
400\u00b0.
Line
pie pan with pastry.
In small bowl mix
flour,
cinnamon, salt and 2/3 cup sugar; toss with apple
slices.
Spoon filling into pie crust, mounding slightly.
Place top
crust
on filling.
Brush crust with some milk.
Sprinkle
pie
with one teaspoon sugar.
Bake pie 45 minutes or until golden.