Fiesta Yellow Squash - cooking recipe

Ingredients

2 Tbsp. butter or margarine
1/4 c. onion, chopped
1/4 c. green pepper, chopped
4 yellow squash, sliced (do not peel)
1 tsp. salt
1/8 tsp. pepper
1/4 tsp. dried leaf thyme
1 tsp. fresh lemon juice

Preparation

In large skillet, melt butter; add onion and green pepper. Cook until tender.
Add squash and remaining ingredients.
Mix well.
Cover and cook over moderate heat for 10 minutes or until crisp tender.