Cheese Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
4 Tbsp. powdered sugar
4 Tbsp. butter, melted
2 pkg. lemon Jell-O
3 1/4 c. boiling water
1 (8 oz.) cream cheese
1 c. sugar
1 (8 oz.) Cool Whip
1 tsp. vanilla

Preparation

Combine first 3 ingredients.
Reserving 1/2 cup of mixture, press remainder into 10 x 14-inch pan.