Potatoes Deluxe - cooking recipe

Ingredients

2 lb. frozen hash browns
1 c. diced onions
1 can cream of chicken soup
1 lb. sour cream
1/2 c. oleo, melted
8 oz. sharp cheese, grated
salt and pepper to taste
1 c. crushed corn flakes or potato chips

Preparation

Thaw potatoes for 30 minutes.
Mix remaining ingredients, except corn flakes or potato chips.
Place in a greased 9 x 13-inch casserole.
Top with the chips.
Bake at 375\u00b0 for 1 hour.