Creamy Smooth Ice Cream - cooking recipe

Ingredients

3 qt. milk
3 c. sugar
4 eggs, beaten
3 Tbsp. vanilla
3 Tbsp. flour
1 pt. condensed milk

Preparation

Pour 1 cup of milk and set to the side.
Heat remaining milk. Combine flour and eggs and mix with 1 cup of milk.
Stir into hot milk and continue stirring until it comes to a boil.
Cool, then add vanilla and condensed milk.
Freeze.