Overnight Cookies - cooking recipe

Ingredients

3 c. brown sugar
1 c. granulated sugar
1/2 c. butter
1/2 c. shortening
4 eggs
1 Tbsp. vanilla
3/4 tsp. salt
6 c. flour
1 Tbsp. soda
1 Tbsp. cream of tartar

Preparation

Cream together sugars and shortening; add vanilla and eggs which have been well beaten.
Sift together the flour, salt, soda and cream of tartar and add to other ingredients.
Form into roll and refrigerate overnight.
Slice and place on unbaked cookie sheet; bake at 350\u00b0 until golden brown.