Mandarin Orange Salad - cooking recipe

Ingredients

1 can crushed pineapple (20 oz.)
1 can mandarin oranges
1 Cool Whip (8 oz.)
1 can sweetened condensed milk
1 Tbsp. lemon juice
1 c. pecans

Preparation

Drain pineapple and oranges. Mix together Cool Whip and milk. Add lemon juice. Fold in pineapple and oranges. Add pecans. Chill at least 2 hours before serving.