Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening or 1 stick oleo
1 1/2 c. sugar
4 Tbsp. buttermilk
2 eggs
3 bananas, mashed
1 tsp. soda
1 tsp. baking powder
2 c. plain flour
1 c. nuts
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Cream together the butter and sugar. Mix together the 3 dry ingredients.
Add vanilla, buttermilk and 2 eggs.
Rotate, adding dry ingredients and bananas to creamed mixture, stirring well after each addition.
Add nuts last.
Grease and flour pan.
Cook 1 hour to 1 hour and 15 minutes.