Hamburger Hot Beef - cooking recipe

Ingredients

2 lb. ground meat
1 can English peas (No. 2)
1 can mushroom soup
Tater Tots
salt
pepper

Preparation

Press raw meat into bottom of 3-quart dish.
Salt and pepper meat.
Pour English peas on top with liquid.
Cover with soup and arrange as many Tater Tots on top as possible.
Bake 1 1/2 hours at 300\u00b0.