Zucchini Appetizer - cooking recipe

Ingredients

3 c. zucchini (unpeeled), sliced thin
1 c. Bisquick
1/2 c. onion, finely chopped
1/2 c. grated Parmesan cheese
1/2 tsp. salt
2 Tbsp. chopped parsley
1/2 tsp. seasoned salt
1 tsp. oregano
dash of pepper
1 clove garlic, chopped fine
1/2 c. vegetable oil
4 eggs, slightly beaten

Preparation

Mix all ingredients well. Spread into greased oblong pan. Bake at 350\u00b0 until golden brown (about 25 minutes). Cut into pieces to serve.