Strawberry Jam Nut Loaf(Yields 2 Loaves) - cooking recipe

Ingredients

1 c. butter or margarine
1 tsp. vanilla
1 1/2 c. sugar
1/4 tsp. lemon extract
4 eggs
3 c. flour
2/4 tsp. cream of tartar
1 tsp. salt
1/2 tsp. soda
1 c. strawberry jam
1/2 c. sour cream or milk
1/2 c. nuts

Preparation

Cream butter or margarine, vanilla, sugar and lemon extract together.
Add eggs and beat well.
Sift flour, cream of tartar, salt and soda; add to first mixture.
Combine strawberry jam, sour cream or milk and nuts.
Fold into batter.
Pour into greased loaf pans.
Bake at 350\u00b0 for 50 minutes, until toothpick comes out clean.