Chocolate "Wet" Cake - cooking recipe

Ingredients

2 c. sugar
2 c. sifted flour
1 stick margarine
4 Tbsp. cocoa
1/2 c. shortening
1 c. water
1/2 c. buttermilk
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla
2 eggs

Preparation

Combine sugar and sifted flour in mixer bowl.
Bring margarine, cocoa, shortening and water to boil in saucepan and pour over sugar and flour.
Add remaining ingredients to mixture in bowl.
Mix together (batter will be thin).
Pour into a 9 x 13-inch pan that has been greased and floured.
Bake at 400\u00b0 for about 25 minutes.