Egg, Ham And Cheese Breakfast Dish - cooking recipe
Ingredients
-
16 slices bread, crusts removed and cubed
1 lb. Cheddar cheese
9 eggs
3 c. milk
1/2 tsp. salt
3 c. cubed ham
Preparation
-
Layer bread, cheese and ham in a 9 x 13-inch baking dish. Beat eggs, milk and salt together.
Pour liquid over the top. Let set in refrigerator for 12 hours.
Bake 1 hour at 350\u00b0.
Leave a comment