Sausage Balls - cooking recipe

Ingredients
    1 lb. sausage
    1/2 lb. Cheddar cheese, grated
    3 c. Bisquick
    3/4 c. water
Preparation
    Mix all ingredients and roll into small balls.
    Place in greased cookie sheet.
    Bake at 350\u00b0 for 25 minutes.

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