Sauerbraten - cooking recipe

Ingredients

1 small beef roast or stewing beef
salt and pepper
1/3 c. brown sugar
1 can beef broth or 1 bouillon cube with 1 c. water
1/3 c. vinegar
2 onions, sliced
8 gingersnaps, crumbled
1 lb. noodles, cooked

Preparation

Place all ingredients except noodles in the crock-pot.
Cook on High for 4 to 6 hours until the meat falls apart.
Serve over noodles.