"Shoo-Fly Cake" - cooking recipe

Ingredients

4 c. flour
1 lb. box brown sugar
1 c. butter or oleo
2 c. boiling water
1 c. baking molasses
2 tsp. baking soda

Preparation

Combine flour, brown sugar and butter.
Work into fine crumbs. Reserve 1 cup of the crumbs for topping.