Peanut Butter Brownies - cooking recipe

Ingredients

1/2 c. butter or margarine, softened
1 c. sugar
1 tsp. vanilla
2 eggs
1 1/4 c. unsifted all-purpose flour
1/8 tsp. baking soda
3/4 c. Hershey's chocolate syrup
1 c. Reese's peanut butter chips

Preparation

Cream butter or margarine, sugar and vanilla.
Add eggs and beat well.
Combine flour and baking soda; add alternately with chocolate syrup to creamed mixture.
Stir in peanut butter chips. Pour batter into greased 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.