Meat Loaf - cooking recipe

Ingredients

2 lb. ground meat
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. Lipton onion soup mix
1 (8 oz.) can tomato sauce

Preparation

Beat first 7 ingredients (sauce is separated) thoroughly.
Put in loaf pan.
Cover with 2 strips of bacon if you like the flavor. Pour 8 ounce can of tomato sauce over all.
Bake one hour at 350\u00b0. Serves 6.