Rolled Pecan Cookies - cooking recipe

Ingredients

7 oz. butter
4 Tbsp. powdered sugar
2 c. pecans, chopped
1 tsp. vanilla
2 c. flour
1 Tbsp. ice water
1/8 tsp. salt
powdered sugar to cover

Preparation

Cream butter and sugar.
Add the pecans, vanilla, flour, water and salt; mix well.
Roll with palms of hands into finger lengths. Bake at 325\u00b0 for 45 minutes.
Roll in powdered sugar while warm or shake in bag.