Chocolate Delight - cooking recipe

Ingredients

3 eggs, separated
1 small can Hershey's chocolate syrup
1/2 c. melted butter
1/2 lb. marshmallows, cut fine
1 c. nut meats
1 c. powdered sugar
graham cracker crumbs

Preparation

Beat egg yolks.
Add powdered sugar, melted butter and chocolate syrup.
Beat egg whites very stiff.
Add marshmallows and nut meats.
Add to chocolate mixture.
Sprinkle bottom of pan with graham cracker crumbs.
Pour in mixture.
Top with more crumbs; chill overnight.
Serve with whipped cream.