Strawberry Nut Bread - cooking recipe

Ingredients

1 c. plain flour
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
2 c. sugar
4 eggs, beaten
1 1/4 c. oil
2 c. sliced frozen strawberries with sugar (do not pour off juice)
1 1/4 c. chopped pecans

Preparation

Combine dry ingredients, add eggs, oil, pecans and strawberries.
Stir just until moistened.
Spoon batter into loaf pan (well-greased).
Fill pans a little more than 1/2 full.
Bake at 350\u00b0 for 60 to 70 minutes.
Makes 3 loaves.