Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. salad oil
2 c. sugar
2 c. grated raw zucchini
2 tsp. vanilla
2 tsp. cinnamon
3 c. self-rising flour

Preparation

Combine all ingredients in large mixing bowl.
Mix until blended.
Grease and flour two loaf pans.
Fill with batter and bake 1 hour at 350\u00b0.