Breakfast Pizza - cooking recipe

Ingredients

1 can crescent rolls
1/2 lb. ground sausage
1 (6 oz.) box frozen hash browns
6 eggs, beaten
6 oz. shredded Cheddar cheese

Preparation

Brown sausage.
Preheat oven to 375\u00b0.
Spray large pizza pan with nonstick spray.
Place crescent rolls flat in pan and pat out to form pie shell by sealing edges together and rolling up dough around the rim of the pan.
Top crust with drained sausage, crumbled hash browns, grated cheese and beaten eggs.
Bake at 375\u00b0 for 15 to 20 minutes or until eggs are set and crust is golden brown.
Slice with pizza cutter and serve.
Makes 6 servings.