Butterscotch Striped Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/2 c. pecans
7 packs NutraSweet
1/3 c. melted margarine
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1 large size container Cool Whip
2 boxes sugar-free butterscotch instant pudding
3 1/2 c. milk

Preparation

Mix together graham cracker crumbs, pecans, 3 packs NutraSweet and melted margarine.
Press into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes.
Cool.
Mix cream cheese, 2 tablespoons milk and 4 packs NutraSweet until smooth.
Add 1/2 container of Cool Whip.
Mix well and spread over crust.
Mix together instant pudding and 3 1/2 cups milk.
Beat well.
Spread over cream cheese mixture.
Spread 1/2 container of Cool Whip over this.
Sprinkle pecan chips on top.