Baked Red Onions - cooking recipe

Ingredients

2 red onions cut in half crosswise
1 Tbsp red wine vinegar
3 Tbsp water
2 tsp Sugar Twin
1/2 tsp salt
1/4 tsp sage
1/4 tsp dry mustard
2 Tbsp melted margarine

Preparation

Combine liquids and spices and pour over onions in an oven proof dish.
Cover.