Fast And Easy Texas Chili - cooking recipe

Ingredients

1 lb. hamburger
1 (16 oz.) bottle hot and spicy V-8 juice
1 small can tomato paste
1 can chili beans

Preparation

Fry hamburger in a large pot; drain.
Add remaining ingredients
and simmer for 30 minutes.
Serve over elbow macaroni, if desired.
Medium or mild picante sauce may be substituted.