Shrimp Salad - cooking recipe

Ingredients
    1 box shell macaroni
    4 to 6 stalks celery
    salad dressing
    4 cans tiny shrimp
Preparation
    Cook macaroni until done; rinse in cold water.
    Wash stalks of celery and dice up.
    Rinse off tiny shrimp.
    In large bowl, add macaroni, celery and shrimp.
    Add just enough salad dressing until all mixture is coated lightly.
    Refrigerate.
    Serves 6 to 8.

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