Shrimp Salad - cooking recipe
Ingredients
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1 box shell macaroni
4 to 6 stalks celery
salad dressing
4 cans tiny shrimp
Preparation
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Cook macaroni until done; rinse in cold water.
Wash stalks of celery and dice up.
Rinse off tiny shrimp.
In large bowl, add macaroni, celery and shrimp.
Add just enough salad dressing until all mixture is coated lightly.
Refrigerate.
Serves 6 to 8.
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