Wilted Lettuce With Franks - cooking recipe

Ingredients

4 c. lettuce in pieces
2 c. bibb lettuce in pieces
1 Tbsp. chopped chives
4 slices bacon
4 franks, cut in 1/4-inch slices
1/4 c. vinegar
1/2 garlic clove, crushed
1 1/2 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. dry mustard

Preparation

Saute bacon until crisp; add franks.
Saute until brown.
Add bacon and franks to lettuce in salad bowl.
Return 3 to 4 tablespoons grease to skillet; add vinegar, garlic, sugar, salt, pepper and mustard.
Bring to boil.
Stir well and pour over lettuce until coated.