Fruitcake Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1 c. brown sugar
    4 eggs
    3 Tbsp. sweet milk
    3 c. sifted flour
    2 tsp. soda
    1 tsp. cloves
    1/4 tsp. salt
    1 tsp. cinnamon
    3/4 lb. raisins
    1 tsp. nutmeg
    1/2 lb. broken pecans
    1 lb. pecan halves
    1/2 lb. candied cherries
    1/2 lb. candied pineapple
    1/4 c. fruit juice (grape, pineapple, orange)
Preparation
    Cream butter and sugar; add eggs.
    Beat well.
    Add milk and mix.
    Sift together and add dry ingredients to creamed mixture. Stir in fruit and nuts.
    Add juice last.

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