Brownies - cooking recipe

Ingredients

1 c. sugar
1 stick oleo, softened
4 eggs
1 large can Hershey syrup
1 tsp. vanilla
1/2 tsp. salt
1 c. chopped nuts
1 c. flour

Preparation

Cream sugar and oleo.
Add eggs, beating after each one, and Hershey syrup.
Add salt and vanilla.
Add flour and nuts.
Bake on cookie sheet, depending on how thick you want them.
(No baking powder or soda.)
Bake 30 minutes.