7-Layer Salad - cooking recipe

Ingredients

1 head lettuce
2 bunches green onions
1 (8 oz.) can water chestnuts
1/2 red bell or green pepper
2 stalks celery
1 (10 oz.) pkg. frozen peas
2 c. mayo
1 tsp. sugar
1/2 c. grated Parmesan cheese
1 tsp. garlic powder
3/4 lb. bacon, crisp fried
3 hard-cooked eggs
2 tomatoes

Preparation

Spread lettuce over bottom of large bowl or 9 x 13-inch pan. Add remaining ingredients, layering in order.
Chill 4 to 24 hours.
Just before serving, add tomatoes.