Ingredients
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1 c. water
1 c. walnuts
1/2 c. dates
1/2 tsp. salt
2 tsp. vanilla
1 1/4 c. barley, oat or wheat flour
1/2 c. raisins
1/2 c. carob chips
Preparation
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In a blender, put the water, vanilla, walnuts and dates. First allow the dates to soften in the water.
In a bowl, place all other ingredients.
Blend ingredients in blender until smooth and add to dry ingredients in bowl and mix.
Drop by teaspoon onto cookie sheet and bake at 350\u00b0 for 25 minutes.
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