Peanut Brittle - cooking recipe

Ingredients

2 c. white sugar
1/2 c. water
1 Tbsp. oleo
1 tsp. soda
1 c. white syrup
1 1/2 c. raw peanuts
1 tsp. vanilla

Preparation

Cook sugar, syrup and water to hard ball.
Add peanuts and oleo.
Cook to light caramel color.
Remove from heat.
Add vanilla and soda.
Stir.
Pour onto 2 greased cookie sheets.
As it cools, stretch out.