Brownies - cooking recipe

Ingredients
    1/2 c. shortening
    1 c. sugar
    2 eggs
    1/4 tsp. salt
    1/2 c. flour
    1 tsp. vanilla
    2 heaping Tbsp. cocoa
Preparation
    Spread in greased 9 x 9 x 2-inch square pan.
    Bake at 350\u00b0 for 20 to 25 minutes.

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