Brownies - cooking recipe
Ingredients
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1/2 c. shortening
1 c. sugar
2 eggs
1/4 tsp. salt
1/2 c. flour
1 tsp. vanilla
2 heaping Tbsp. cocoa
Preparation
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Spread in greased 9 x 9 x 2-inch square pan.
Bake at 350\u00b0 for 20 to 25 minutes.
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