Ingredients
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3 c. rolled oats
5 Tbsp. cocoa
1/2 c. peanut butter
2 c. sugar
1 c. coconut
1/2 c. milk
1/2 c. butter
1 tsp. vanilla
Preparation
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Place sugar in a heavy saucepan.
Add cocoa and mix well.
Add milk and butter.
Stir constantly.
Cook until mixture comes to a boil.
Boil 3 minutes.
Add peanut butter, vanilla, coconut and oatmeal.
Mix well.
Drop by teaspoonfuls on wax paper.
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