Easter Sweet Bread(No Yeast) - cooking recipe

Ingredients

1 c. sugar
1 c. orange juice
4 c. flour
2 tsp. lemon extract
1 c. shortening (Crisco)
4 eggs
6 tsp. baking powder

Preparation

Mix by hand the dry ingredients and shortening until it resembles cornmeal.
Add orange juice and lemon extract.
Add eggs, one at a time, beat well.
Pam spray 3 coffee cans and pour batter into each can, filling them halfway.
Bake in 350\u00b0 oven for 35 to 40 minutes.
Cool and remove from cans.