Colorful Squash Marinade - cooking recipe

Ingredients

3 small yellow squash, thinly sliced
3 small zucchini, thinly sliced
1 large red bell pepper, cut into thin strips
1/2 c. chopped green onions
1 bottle Italian dressing
1/8 tsp. garlic powder

Preparation

Combine squash, zucchini, onions and red pepper; toss gently. Add garlic powder and pour Italian dressing over the vegetables. Refrigerate in a tightly covered container at least 8 hours or up to 2 days.
Stir occasionally.
Attractive served in a lettuce lined bowl.