Holiday Party Dip - cooking recipe
Ingredients
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1 c. mayonnaise
2 Tbsp. chopped pimento
8 oz. sour cream
8 oz. water chestnuts, drained and finely chopped
2 tsp. beef instant bouillon
1/2 tsp. Worcestershire sauce
1/4 tsp. garlic powder
1 Tbsp. fresh sliced green onion
Preparation
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Mix all ingredients together well.
Cover; chill.
Stir before serving with chips or fresh veggies.
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