Holiday Party Dip - cooking recipe

Ingredients
    1 c. mayonnaise
    2 Tbsp. chopped pimento
    8 oz. sour cream
    8 oz. water chestnuts, drained and finely chopped
    2 tsp. beef instant bouillon
    1/2 tsp. Worcestershire sauce
    1/4 tsp. garlic powder
    1 Tbsp. fresh sliced green onion
Preparation
    Mix all ingredients together well.
    Cover; chill.
    Stir before serving with chips or fresh veggies.

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