Southern Funnel Cake - cooking recipe
Ingredients
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2 eggs, beaten
1 1/2 c. milk
2 c. flour
1/2 tsp. salt
1 tsp. soda
2 c. cooking oil
Preparation
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Mix eggs and milk with water.
Add flour, powder and salt. Beat 1 more minute.
Heat oil in 8-inch skillet at 360\u00b0.
Take funnel and hold finger over end.
Pour in 1/2 cup mix.
Remove finger and release batter in a circular motion.
Cook about 2 1/2 minutes or until golden brown.
Turn carefully; cook about 1 minute more.
Drain on paper towels.
Sprinkle with powdered sugar.
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